Based in Santiago de Chile, VERDE is a vegetarian/vegan restaurant that’s always working on the development of new creative and delicious food, which makes it a space of constant change and experimentation.

The identity rescues that attitude in the creation of playful and cool visuals, focusing in one main element: Complete explosive flavours.

¡Prueba nuestros favoritos!

Frade
Frade
Queso azul, mozzarella, cebolla morada, nuez caramelizada
$8.300
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Palta asada (sin gluten)
Palta asada (sin gluten)
Con corazón de queso de cabra ahumado, quínoa, tomate, pepino, cubierta salsa de yogurt y pesto de cilantro.
$7.400
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Tia leo (vegano)
Tia leo (vegano)
Bizcocho de cacao vegano, manjar de coco, fruta de temporada cubierto en nutella de almendra
$5.900
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